An experienced Cook specializing in vegetarian cuisine is sought for a series of yoga retreats held in Southern France. This role is ideal for someone who values mindful cooking, seasonal ingredients, and nourishing meals prepared with care.

Role Overview

• Prepare vegetarian meals aligned with yoga retreat principles
• Focus on simple, cooked, and complete meals
• Meals to be served in large platters or buffet-style, using seasonal produce
• Support a calm, organized, and respectful retreat environment

Retreat Dates (Availability for both periods is required)

• May 19 – June 10
• June 16 – July 7

Requirements

• Proven experience preparing vegetarian cuisine
• Ability to cook for groups in a retreat or communal setting
• Organized, reliable, and comfortable working independently
• Availability for both retreat periods (applications considered only if available for both)
• Willingness to share relevant skills and previous experience

How to Apply

Interested candidates who meet the availability requirement are invited to get in touch via WhatsApp for further details:

WhatsApp: +33 7 83 38 37 31

Please include a brief overview of skills, experience, and background in retreat or vegetarian cooking.

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